Fortunato Dark Chocolate Mangos
Fortunato Dark Chocolate Mangos

Fortunato Dark Chocolate Mangos

$10.99

All of our products come with a no questions asked 100% money back guarantee. If you are dissatisfied with any product for any reason simply email info@fortunatochocolate.com to request a full refund. 

Chef and Restauranteur Eric Ripert - "I am a chocoholic. This chocolate made with Peruvian Pure Nacional beans is the best chocolate I have ever tasted."
American Pastry Chef Norman Love - "Fortunato No. 4 is the standard by which fine chocolate must be measured.”
French Pastry Chef Patrick Roger - "One taste and I knew I must have Fortunato No. 4 for all of my customers in France."
Swiss Pastry Chef Roger von Rotz - "Fortunato No. 4 is the Rolex of Chocolate. It is unbelievable."
Australian Pastry Chef Igor Van Gerwen - "In my 30 years I have never experienced more rewarding chocolate. I recently visited the Marañón Canyon, the social responsibilities and sustainable farm practices engaged in the growing the cacao and making the chocolate, satisfy the conscience."

Please double check the delivery address you enter for your chocolate order. We are experiencing a significant increase in address correction requests after the chocolate has shipped.


 

Fortunato Dark Chocolate Mangos

A dried mango is sweet and tangy.

The deep, rich chocolate flavor of our Fortunato No. 4 68% dark chocolate is the perfect complement for a sweet tropical fruit like mango.

This product is dairy free and vegan and as far as chocolate indulgences go, this is something that you can feel good about nutritionally. 

If you are a mango lover, try this delectable, chewy, well balanced chocolate treat.

Believe us, you are going to love it.

Our chocolate is heavy metal free. Visit https://fortunatochocolate.com/pages/faq to see our testing results.  

From our family business to you, enjoy!

Fortunato Chocolate is known for its rich fruit and nutty flavors, floral aroma, smooth texture, and lack of bitterness.

The Pure Naçional trees that grow the cacao used in our chocolate have the distinction of being the oldest, rarest, and most sought after in the world. So rare in fact, that they were thought to be extinct by the early 20th century, wiped out by disease. The happenstance discovery in a remote valley of the northern Peruvian jungle by Dan Pearson and Brian Horsley would eventually lead the founding of Fortunato No. 4 and the reintroduction of the world to this exquisite tasting chocolate.

All of our confections are made by hand in our chocolate kitchen in Issaquah, WA.

The amount of chocolate we have available for the general public is in limited supply due to demand from pastry chefs and chocolatiers. If you are a chocolate lover, don't hesitate!

Our chocolate is heavy metal free. Visit https://fortunatochocolate.com/pages/faq to see our testing results.  

  • 68% Fortunato No. 4 Dark Chocolate
    • organically grown cacao and cocoa butter 68%
    • cane sugar 32%
  • Dried Mango 
  • Organic Cane Sugar

Description

Fortunato Dark Chocolate Mangos

A dried mango is sweet and tangy.

The deep, rich chocolate flavor of our Fortunato No. 4 68% dark chocolate is the perfect complement for a sweet tropical fruit like mango.

This product is dairy free and vegan and as far as chocolate indulgences go, this is something that you can feel good about nutritionally. 

If you are a mango lover, try this delectable, chewy, well balanced chocolate treat.

Believe us, you are going to love it.

Our chocolate is heavy metal free. Visit https://fortunatochocolate.com/pages/faq to see our testing results.  

From our family business to you, enjoy!

About Fortunato

Fortunato Chocolate is known for its rich fruit and nutty flavors, floral aroma, smooth texture, and lack of bitterness.

The Pure Naçional trees that grow the cacao used in our chocolate have the distinction of being the oldest, rarest, and most sought after in the world. So rare in fact, that they were thought to be extinct by the early 20th century, wiped out by disease. The happenstance discovery in a remote valley of the northern Peruvian jungle by Dan Pearson and Brian Horsley would eventually lead the founding of Fortunato No. 4 and the reintroduction of the world to this exquisite tasting chocolate.

All of our confections are made by hand in our chocolate kitchen in Issaquah, WA.

The amount of chocolate we have available for the general public is in limited supply due to demand from pastry chefs and chocolatiers. If you are a chocolate lover, don't hesitate!

Ingredients

Our chocolate is heavy metal free. Visit https://fortunatochocolate.com/pages/faq to see our testing results.  

  • 68% Fortunato No. 4 Dark Chocolate
    • organically grown cacao and cocoa butter 68%
    • cane sugar 32%
  • Dried Mango 
  • Organic Cane Sugar

Customer Reviews

Based on 94 reviews
89%
(84)
6%
(6)
2%
(2)
1%
(1)
1%
(1)
F
Francine Krempa
The best

The dark chocolate covered mango is absolutely delicious. It is very difficult to eat only one piece at a time.

S
Sherry Harger
Yummy

I had no idea that mangoes and quality chocolate good be sooo delicious!!

H
Helen Burrows
Heavenly

Died and went to heaven. Mango leather and dark chocolate are made for each other.

L
Laurel
Lovely thin slices

Dipped generously in dark chocolate, each one is a delicate delight.

C
Connie Williams
Excellent treat

The dark chocolate covered mango is a most
delicious treat, the chocolate is without compare.

Customer Reviews

Based on 94 reviews
89%
(84)
6%
(6)
2%
(2)
1%
(1)
1%
(1)
F
Francine Krempa
The best

The dark chocolate covered mango is absolutely delicious. It is very difficult to eat only one piece at a time.

S
Sherry Harger
Yummy

I had no idea that mangoes and quality chocolate good be sooo delicious!!

H
Helen Burrows
Heavenly

Died and went to heaven. Mango leather and dark chocolate are made for each other.

L
Laurel
Lovely thin slices

Dipped generously in dark chocolate, each one is a delicate delight.

C
Connie Williams
Excellent treat

The dark chocolate covered mango is a most
delicious treat, the chocolate is without compare.