Pre-Order 68% Dark Chocolate 1.1 Pound Bars - 2026 Harvest - Estimated November Delivery
Pre-order your Fortunato No. 4 68% Dark Chocolate 1.1-pound bars for estimated delivery in November of 2026. Please call 425-657-6637 or email adam@fortunatochocolate.com if you have questions about how the pre-order works.
All of our chocolate is free of toxic heavy metals. Check our FAQ page for testing results.
Chef and Restaurateur Eric Ripert - "I am a chocoholic. This chocolate made with Peruvian Pure Nacional beans is the best chocolate I have ever tasted."
American Pastry Chef Norman Love - "Fortunato No. 4 is the standard by which fine chocolate must be measured.”
French Pastry Chef Patrick Roger - "One taste and I knew I must have Fortunato No. 4 for all of my customers in France."
Swiss Pastry Chef Roger von Rotz - "Fortunato No. 4 is the Rolex of Chocolate. It is unbelievable."
Australian Pastry Chef Igor Van Gerwen - "In my 30 years I have never experienced more rewarding chocolate. I recently visited the Marañón Canyon, the social responsibilities and sustainable farm practices engaged in the growing the cacao and making the chocolate, satisfy the conscience."
Please double check the delivery address you enter for your chocolate order. We are experiencing a significant increase in address correction requests after the chocolate has shipped.
- Ingredients
- Organically grown cacao and cocoa butter - 68%
- Cane sugar - 32%
Ingredients
- Organically grown cacao and cocoa butter - 68%
- Cane sugar - 32%