FREE shipping on orders of $49 or more! The discount will apply automatically at checkout.

Fortunato Dark Chocolate Mango Ginger Bites
Fortunato Dark Chocolate Mango Ginger Bites

Fortunato Dark Chocolate Mango Ginger Bites

$10.99

All of our products come with a no questions asked 100% money back guarantee. If you are dissatisfied with any product for any reason simply email info@fortunatochocolate.com to request a full refund. 

Chef and Restauranteur Eric Ripert - "I am a chocoholic. This chocolate made with Peruvian Pure Nacional beans is the best chocolate I have ever tasted."
American Pastry Chef Norman Love - "Fortunato No. 4 is the standard by which fine chocolate must be measured.”
French Pastry Chef Patrick Roger - "One taste and I knew I must have Fortunato No. 4 for all of my customers in France."
Swiss Pastry Chef Roger von Rotz - "Fortunato No. 4 is the Rolex of Chocolate. It is unbelievable."
Australian Pastry Chef Igor Van Gerwen - "In my 30 years I have never experienced more rewarding chocolate. I recently visited the Marañón Canyon, the social responsibilities and sustainable farm practices engaged in the growing the cacao and making the chocolate, satisfy the conscience."

Free Shipping on purchases $49 or more. The discount will apply automatically at checkout.

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Fortunato Dark Chocolate Mango Ginger Bites

Not everybody is big on ginger. But we are. Of course, the big drawback with ginger is that it can be very spicy.

How do you tame ginger with a complimentary flavor? How can you reel in the spice without losing what you love about ginger?

The answer that we've come up with is to wrap it in a coating of ground up, dried, mango. Mango and ginger go very well together and the sweetness of the mango offsets some of the ginger's heat. But with the mango, you are now heading in a direction that can become too sweet.

What is the foil for that?

Of course, the answer for that is our Fortunato No. 4 68% dark chocolate. This balances out the tropical sweetness from the mango and gives you a nice, rich, dark, chocolate flavor to go with the pungent zing of the ginger.

One other thing we love about this product is the format. The size and shape of the bites. are properly constructed to give you the right amount of each ingredient in every bite. From our family business to you, enjoy!

Our chocolate is heavy metal free. Visit https://fortunatochocolate.com/pages/faq to see our testing results. 

Fortunato Chocolate is known for its rich fruit and nutty flavors, floral aroma, smooth texture, and lack of bitterness.

The Pure Naçional trees that grow the cacao used in our chocolate have the distinction of being the oldest, rarest, and most sought after in the world. So rare in fact, that they were thought to be extinct by the early 20th century, wiped out by disease. The happenstance discovery in a remote valley of the northern Peruvian jungle by Dan Pearson and Brian Horsley would eventually lead the founding of Fortunato No. 4 and the reintroduction of the world to this exquisite tasting chocolate.

All of our confections are made by hand in our chocolate kitchen in Issaquah, WA.

The amount of chocolate we have available for the general public is in limited supply due to demand from pastry chefs and chocolatiers. If you are a chocolate lover, don't hesitate!

Our chocolate is heavy metal free. Visit https://fortunatochocolate.com/pages/faq to see our testing results. 

  • 68% Fortunato No. 4 Dark Chocolate
    • organically grown cacao and cocoa butter 68%
    • cane sugar 32%
  • Dried Mango (mango, cane sugar, citric acid (naturally occurring)
  • Dried Ginger (ginger, cane sugar, sulfur dioxide)

Description

Fortunato Dark Chocolate Mango Ginger Bites

Not everybody is big on ginger. But we are. Of course, the big drawback with ginger is that it can be very spicy.

How do you tame ginger with a complimentary flavor? How can you reel in the spice without losing what you love about ginger?

The answer that we've come up with is to wrap it in a coating of ground up, dried, mango. Mango and ginger go very well together and the sweetness of the mango offsets some of the ginger's heat. But with the mango, you are now heading in a direction that can become too sweet.

What is the foil for that?

Of course, the answer for that is our Fortunato No. 4 68% dark chocolate. This balances out the tropical sweetness from the mango and gives you a nice, rich, dark, chocolate flavor to go with the pungent zing of the ginger.

One other thing we love about this product is the format. The size and shape of the bites. are properly constructed to give you the right amount of each ingredient in every bite. From our family business to you, enjoy!

Our chocolate is heavy metal free. Visit https://fortunatochocolate.com/pages/faq to see our testing results. 

About Fortunato

Fortunato Chocolate is known for its rich fruit and nutty flavors, floral aroma, smooth texture, and lack of bitterness.

The Pure Naçional trees that grow the cacao used in our chocolate have the distinction of being the oldest, rarest, and most sought after in the world. So rare in fact, that they were thought to be extinct by the early 20th century, wiped out by disease. The happenstance discovery in a remote valley of the northern Peruvian jungle by Dan Pearson and Brian Horsley would eventually lead the founding of Fortunato No. 4 and the reintroduction of the world to this exquisite tasting chocolate.

All of our confections are made by hand in our chocolate kitchen in Issaquah, WA.

The amount of chocolate we have available for the general public is in limited supply due to demand from pastry chefs and chocolatiers. If you are a chocolate lover, don't hesitate!

Ingredients

Our chocolate is heavy metal free. Visit https://fortunatochocolate.com/pages/faq to see our testing results. 

  • 68% Fortunato No. 4 Dark Chocolate
    • organically grown cacao and cocoa butter 68%
    • cane sugar 32%
  • Dried Mango (mango, cane sugar, citric acid (naturally occurring)
  • Dried Ginger (ginger, cane sugar, sulfur dioxide)

Customer Reviews

Based on 126 reviews
78%
(98)
7%
(9)
7%
(9)
2%
(3)
6%
(7)
L
Linda Johnson
Dark Chocolate Mango Ginger Bites Have it All!!

I am a dark chocolate fan and these are among the best I have ever had - whoever thought to put the mango, ginger and dark chocolate together is a genius. I couldn't put them down! And...I have been eating chocolate for 85 years!!!

M
Maureen Butina
Mango, Ginger, Fortunato Dark Chocolate…pure bliss!

The combination of these three ingredients is hard to resist once you try it…I even give them as gifts, reluctantly( cause I want to keep them myself!)

E
Ethel Gofen
Totally delicious!

I adore this candy and hope it will always be available.

M
Mark Paulick
Great Balls of Fire!

Goodness, Gracious...

Ginger Mango 🫚 🥭 scrumptious. S'mores, the best I have ever had.

The dark chocolate surrounding, likewise.

D
DJ Reilly
Yummy!

We really enjoyed these delicious mango bites. The ginger gave some heat to the chocolate, and it was heavenly when combined with the sweet chewiness of the mango. I would never have thought of combining these flavors, but it was truly inspired. Highly recommend it!

Customer Reviews

Based on 126 reviews
78%
(98)
7%
(9)
7%
(9)
2%
(3)
6%
(7)
L
Linda Johnson
Dark Chocolate Mango Ginger Bites Have it All!!

I am a dark chocolate fan and these are among the best I have ever had - whoever thought to put the mango, ginger and dark chocolate together is a genius. I couldn't put them down! And...I have been eating chocolate for 85 years!!!

M
Maureen Butina
Mango, Ginger, Fortunato Dark Chocolate…pure bliss!

The combination of these three ingredients is hard to resist once you try it…I even give them as gifts, reluctantly( cause I want to keep them myself!)

E
Ethel Gofen
Totally delicious!

I adore this candy and hope it will always be available.

M
Mark Paulick
Great Balls of Fire!

Goodness, Gracious...

Ginger Mango 🫚 🥭 scrumptious. S'mores, the best I have ever had.

The dark chocolate surrounding, likewise.

D
DJ Reilly
Yummy!

We really enjoyed these delicious mango bites. The ginger gave some heat to the chocolate, and it was heavenly when combined with the sweet chewiness of the mango. I would never have thought of combining these flavors, but it was truly inspired. Highly recommend it!