Pacific Northwest Raw Local Honey - Ships Perfectly In Hot Weather

$13.99

We source our honey from a passionate beekeeper in the Pacific Northwest. This specific blackberry honey is raw, unique, and irresistible.

All of our chocolate is free of toxic heavy metals. Check our FAQ page for testing results.

Chef and Restaurateur Eric Ripert - "I am a chocoholic. This chocolate made with Peruvian Pure Nacional beans is the best chocolate I have ever tasted."
American Pastry Chef Norman Love - "Fortunato No. 4 is the standard by which fine chocolate must be measured.”
French Pastry Chef Patrick Roger - "One taste and I knew I must have Fortunato No. 4 for all of my customers in France."
Swiss Pastry Chef Roger von Rotz - "Fortunato No. 4 is the Rolex of Chocolate. It is unbelievable."
Australian Pastry Chef Igor Van Gerwen - "In my 30 years I have never experienced more rewarding chocolate. I recently visited the Marañón Canyon, the social responsibilities and sustainable farm practices engaged in the growing the cacao and making the chocolate, satisfy the conscience."

Please double check the delivery address you enter for your chocolate order. We are experiencing a significant increase in address correction requests after the chocolate has shipped.

Good honey. But costs more to ship .wont buy again because of that

Really, really great tasting honey!

Really, really great tasting honey. I usually eat raw buckwheat honey, but I like to make healing balms with lighter, raw unfiltered honey mixed with aloe Vera gel. But I poured a little bit of the Northwest honey on a piece of English muffin, however, and am so grateful that I did - it’s delightful. Well worth the purchase — and I’ll still have plenty left to make balms!

The Blackberry Honey is wonderful

The Blackberry Honey is wonderful. It has the best taste of any honey I have ever eaten.